All-You-Can-Eat Mussel Thursdays: À Poêle French Bistro Hong Kong
There are few things more French than gathering around the table with good wine, warm bread, and a generous pot of mussels. At À Poêle, the classic bistro ritual is given its moment with an all-you-can-eat mussels dinner designed for long conversations, shared plates, and a little indulgence.
For $348 per person, guests can enjoy a three-course dinner featuring a choice of starter, 60 minutes of free-flow mussels, and the option to add something sweet to finish.
Begin with Soup of the Day, Salad of the Day, or Charcuterie and Cheese before moving on to the main event: freshly prepared mussels served free-flow for one hour. Choose your favourite flavour, from the buttery richness of Meunière with white wine, thyme, parsley, and butter, to the sun-kissed Provençal with tomatoes, olives, peppers, and basil, or the comforting Normande with cream, beer, bacon, and parsley.
Each serving comes with a choice of French fries or grilled bread — both made for soaking up every last spoonful of sauce. For those who like to end dinner properly, dessert is available as an add-on for $35, with a choice of Chef’s Dessert or one scoop of ice cream. Whether it is a relaxed dinner with friends, a midweek treat, or a casual celebration, À Poêle’s all-you-can-eat mussels brings the charm of a neighbourhood French bistro to Quarry Bay.
Promotion Details
Price: $348 per person
Includes: Three-course dinner with 60 minutes of free-flow mussels
Starter: Choice of Soup of the Day, Salad of the Day, or Charcuterie and Cheese
Mussels Flavours: Meunière, Provençal, or Normande
Side: Choice of French fries or grilled bread
Dessert Add-On: $35 per person
Terms & Conditions
This promotion is available at À Poêle Quarry Bay. Tables are reserved for 1 hour 15 minutes during lunch and 2 hours during dinner from the booking time. Tables will be held for up to 5 minutes only before being released to guests on the waitlist. Should plans change or a cancellation be required, guests are kindly asked to inform the restaurant as soon as possible.
Advance reservations are essential for All-You-Can-Eat Mussel Thursdays, as this popular weekly celebration consistently reaches capacity. Walk-in guests cannot participate in the unlimited seafood offering, making booking absolutely crucial for securing your maritime feast.
Reserve your table through book.bistrochat.com/apoele to guarantee your place at this exceptional weekly tradition.